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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CRACKED PEPPER RESTAURANT STYLE SEASONED FRENCH FRIED POTATOES, CRACKED PEPPER

USDA FoodData Central · Branded · FDC ID 2381767 · serving: 85 g (85 g)

Product details

Brand owner
Supervalu, Inc.
Brand
ESSENTIAL EVERYDAY
Category
French Fries, Potatoes & Onion Rings
Label serving
85 g
UPC / GTIN
041303066607

Ingredients

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL), ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, SALT, SPICES INCLUDING CRACKED BLACK PEPPER), SUGAR, YELLOW CORN MEAL, LEAVENING (SODIUM ACID PYROPHOSPHATE SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), GARLIC POWDER, GUAR GUM, EXTRACTIVE OF PAPRIKA. DEXTROSE, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION).

NutrientPer 100 gPer serving (85 g)
Calories188160
Protein2.4 g2.0 g
Total fat9.4 g8.0 g
Saturated fat0.6 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate24.7 g21.0 g
Dietary fiber2.4 g2.0 g
Total sugars0.0 g0.0 g
Sodium459 mg390 mg
Potassium318 mg270 mg
Calcium14 mg12 mg
Iron1.2 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 85 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat8 g10%
Saturated fat0.5 g3%
Cholesterol0 mg0%
Sodium390.15 mg17%
Total carbohydrate21 g8%
Dietary fiber2.04 g7%
Potassium270.3 mg6%
Calcium11.9 mg1%
Iron1 mg6%

Similar foods in French Fries, Potatoes & Onion Rings

Compare CRACKED PEPPER RESTAURANT STYLE SEASONED FRENCH FRIED POTATOES, CRACKED PEPPER with CRISPY WAFFLE CUT FRIES FRENCH-FRIED-POTATOES, CRISPY WAFFLE CUT FRIES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.