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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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EXTRA CRISPY WAFFLE CUT FRENCH FRIED POTATOES, FRENCH FRIED POTATOES

USDA FoodData Central · Branded · FDC ID 2419315 · serving: 85 g (85 g)

Product details

Brand owner
Hy-Vee, Inc.
Brand
HY-VEE
Category
French Fries, Potatoes & Onion Rings
Label serving
85 g
UPC / GTIN
075450277036

Ingredients

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN), BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESS OF: ANNATTO EXTRACT (COLOR), AUTOLYZED YEAST, CORN STARCH-MODIFIED, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MODIFIED CELLULOSE, SALT, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLOR, YELLOW CORN FLOUR.

NutrientPer 100 gPer serving (85 g)
Calories188160
Protein2.4 g2.0 g
Total fat11.8 g10.0 g
Saturated fat1.8 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate22.4 g19.0 g
Dietary fiber1.2 g1.0 g
Total sugars1.2 g1.0 g
Sodium353 mg300 mg
Potassium271 mg230 mg
Calcium12 mg10 mg
Iron0.6 mg0.5 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 85 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat10 g13%
Saturated fat1.5 g7%
Cholesterol0 mg0%
Sodium300.05 mg13%
Total carbohydrate19 g7%
Dietary fiber1.02 g4%
Potassium230.35 mg5%
Calcium10.2 mg1%
Iron0.5 mg3%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.