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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CRANBERRY & PUMPKIN SEED SPECIALTY CRISPS

USDA FoodData Central · Branded · FDC ID 2536733 · serving: 20 grm (20 g)

Product details

Brand owner
2S COMPANY
Category
Crackers & Biscotti
Label serving
20 grm
UPC / GTIN
0820581173043

Ingredients

WHEAT FLOUR, FLAXSEED, DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), PUMPKIN SEEDS, RAW SUGAR, GREEK YOGURT (WHOLE MILK, CREAM [MILK], LIVE CULTURES), HONEY, SODIUM BICARBONATE, SALT

NutrientPer 100 gPer serving (20 grm)
Calories45090
Protein15.0 g3.0 g
Total fat15.0 g3.0 g
Saturated fat5.0 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate60.0 g12.0 g
Dietary fiber10.0 g2.0 g
Total sugars25.0 g5.0 g
Sodium750 mg150 mg
Potassium300 mg60 mg
Calcium50 mg10 mg
Iron5.0 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 20 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat3 g4%
Saturated fat1 g5%
Cholesterol0 mg0%
Sodium150 mg7%
Total carbohydrate12 g4%
Dietary fiber2 g7%
Potassium60 mg1%
Calcium10 mg1%
Iron1 mg6%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CRANBERRY & PUMPKIN SEED SPECIALTY CRISPS — Nutrition Facts | FoodFactsUSA