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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CREME BRULEE

USDA FoodData Central · Branded · FDC ID 1976695 · serving: 103 g (103 g)

Product details

Brand owner
Global 13 Publications, Inc
Brand
MARIE MARIN
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label serving
103 g
UPC / GTIN
882990151906

Ingredients

CREAM (MILK, CREAM, MONO- AND DIGLYCERIDES, DISODIUM PHOSPHATE, SODIUM CITRATE, MICROCRYSTALLINE CELLULOSE, CARRAGEENAN, CELLULOSE GUM), LIQUID EGGS, YOLK MIX (FROZEN EGG YOLKS, SUGAR), SUGAR, CARAMELIZING SUGAR (SUGAR, GLUCOSE SYRUP), NATURAL VANILLA FLAVOR.

NutrientPer 100 gPer serving (103 g)
Calories243250
Protein3.9 g4.0 g
Total fat18.4 g19.0 g
Saturated fat9.7 g10.0 g
Trans fat0.5 mg0.5 mg
Cholesterol170 mg175 mg
Total carbohydrate15.5 g16.0 g
Dietary fiber0.0 g0.0 g
Total sugars14.6 g15.0 g
Sodium63 mg65 mg
Potassium0 mg0 mg
Calcium39 mg40 mg
Iron1.4 mg1.4 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CREME BRULEE — Nutrition Facts | FoodFactsUSA