CRISPY BATTERED COD FISH FILLETS

Name: CRISPY BATTERED COD FISH FILLETS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 461257 · serving: 112 g (112 g)

Product details

Brand owner: MATLAW'S
Category: Frozen Fish & Seafood
Label serving: 112 g
UPC / GTIN: 041625749998

Ingredients

COD, WATER, BEACHED WHEAT FLOUR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, SALT, DEXTROSE, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), GUAR HUM, SOYBEAN OIL. FRIED IN VEGETABLE OIL (COTTONSEED, CANOLA AND/OR SOYBEAN OIL).

NutrientPer 100 gPer serving (112 g)

Calories170190

Protein11.6 g13.0 g

Total fat8.9 g10.0 g

Saturated fat2.2 g2.5 g

Trans fat0.0 mg0.0 mg

Cholesterol31 mg35 mg

Total carbohydrate9.8 g11.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium509 mg570 mg

Calcium0 mg0 mg

Iron0.6 mg0.7 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 112 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat10 g13%

Saturated fat2.5 g12%

Cholesterol34.72 mg12%

Sodium570.08 mg25%

Total carbohydrate11 g4%

Dietary fiber0 g0%

Calcium0 mg0%

Iron0.72 mg4%

Vitamin C0 mg0%

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Compare CRISPY BATTERED COD FISH FILLETS with CHICAGO STEAKHOUSE SALMON FILLETS, CHICAGO STEAKHOUSE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.