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CRUMB CAKE

Name: CRUMB CAKE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2503508 · serving: 85 grm (85 g)

Product details

Brand owner: Bimbo Bakeries USA, Inc.
Brand: ENTENMANN'S
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 85 grm
UPC / GTIN: 072030018607

Ingredients

BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE OIL (SOYBEAN AND/OR PALM), EGGS, WATER, BROWN SUGAR, VEGETABLE SHORTENING (PALM OIL), GLYCERIN, WHEY, FOOD STARCH-MODIFIED (CORN), SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL & ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, CINNAMON, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE), SORBITAN MONOSTEARATE, SOY LECITHIN, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, MODIFIED CORNSTARCH, VITAMIN A PALMITATE, BETA CAROTENE (COLOR).

NutrientPer 100 gPer serving (85 grm)

Calories424360

Protein4.7 g4.0 g

Total fat18.8 g16.0 g

Saturated fat5.9 g5.0 g

Trans fat0.0 mg0.0 mg

Cholesterol41 mg35 mg

Total carbohydrate57.6 g49.0 g

Dietary fiber1.2 g1.0 g

Total sugars30.6 g26.0 g

Sodium471 mg400 mg

Potassium129 mg110 mg

Calcium35 mg30 mg

Iron0.6 mg0.5 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 85 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat16 g21%

Saturated fat5 g25%

Cholesterol34.85 mg12%

Sodium400.35 mg17%

Total carbohydrate49 g18%

Dietary fiber1.02 g4%

Potassium109.65 mg2%

Calcium29.75 mg2%

Iron0.5 mg3%

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Compare CRUMB CAKE with OVEN BAKED TRADITIONAL ITALIAN SWEET BREAD FILLED WITH TIRAMISU CREAM, TRADITIONAL ITALIAN SWEET →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.