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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CULTURED CREAM CHEESE

USDA FoodData Central · Branded · FDC ID 2430945 · serving: 28 g (28 g)

Product details

Brand owner
Franklin Foods Inc.
Brand
GREEN MOUNTAIN FARMS
Category
Cheese
Label serving
28 g
UPC / GTIN
764717833305

Ingredients

PASTEURIZED MILK AND CREAM, SALT, STABILIZERS (GUAR, LOCUST BEAN AND XANTHAN GUMS), CHEESE CULTURE.

NutrientPer 100 gPer serving (28 g)
Calories357100
Protein3.6 g1.0 g
Total fat32.1 g9.0 g
Saturated fat21.4 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol89 mg25 mg
Total carbohydrate10.7 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.6 g1.0 g
Sodium268 mg75 mg
Potassium139 mg39 mg
Calcium179 mg50 mg
Iron0.0 mg0.0 mg

Similar foods in Cheese

Compare CULTURED CREAM CHEESE with PEPPER JACK CHEESE, PEPPER JACK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CULTURED CREAM CHEESE — Nutrition Facts | FoodFactsUSA