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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CUP CAKES, STRAWBERRY

USDA FoodData Central · Branded · FDC ID 2095423 · serving: 45 g (45 g)

Product details

Brand owner
Hostess Brands, LLC
Brand
HOSTESS
Category
Cakes, Cupcakes, Snack Cakes
Label serving
45 g
UPC / GTIN
888109111779

Ingredients

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, ANIMAL AND VEGETABLE SHORTENING (TALLOW, HYDROGENATED TALLOW, COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), PALM OIL, CORN SYRUP, SHORTENING (TALLOW, HYDROGENATED TALLOW). CONTAINS 2% OR LESS: GLYCERIN, SOY LECITHIN, MODIFIED CORN STARCH, EGGS, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, LOCUST BEAN GUM, SUNFLOWER OIL, DISODIUM PHOSPHATE, CORN STARCH, SOYBEAN OIL, EGG WHITES, ARTIFICIAL FLAVOR, NONFAT DRY MILK, SOY FLOUR, MODIFIED WHEY, CALCIUM SODIUM CASEINATE, SOY PROTEIN ISOLATE, SALT, INULIN, WHEY, SODIUM ACID PYROPHOSPHATE, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), BAKING SODA, GUAR GUM, CELLULOSE GUM, DEXTROSE, MONO AND DIGLYCERIDES, SODIUM STEARATE, SODIUM STEAROYL LACTYLATE, TITANIUM DIOXIDE, ENZYMES, PALM OIL SHORTENING, XANTHAN GUM, MONOCALCIUM PHOSPHATE, RED 40 LAKE.

NutrientPer 100 gPer serving (45 g)
Calories356160
Protein2.2 g1.0 g
Total fat11.1 g5.0 g
Saturated fat5.6 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol22 mg10 mg
Total carbohydrate60.0 g27.0 g
Dietary fiber0.0 g0.0 g
Total sugars46.7 g21.0 g
Sodium311 mg140 mg
Calcium222 mg100 mg
Iron0.8 mg0.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 45 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat5 g6%
Saturated fat2.5 g13%
Cholesterol9.9 mg3%
Sodium139.95 mg6%
Total carbohydrate27 g10%
Dietary fiber0 g0%
Calcium99.9 mg8%
Iron0.36 mg2%
Vitamin C0 mg0%

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Compare CUP CAKES, STRAWBERRY with CLASSIC SLICED LOAF CAKE, CLASSIC

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.