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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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DILL VEGETABLE DIP, DILL

USDA FoodData Central · Branded · FDC ID 2382852 · serving: 27 ml ( g)

Product details

Brand owner
Fish House Dressing Inc.
Brand
JIMMY'S
Category
Dips & Salsa
Label serving
27 ml
UPC / GTIN
086824205180

Ingredients

SOYBEAN OIL, EGG YOLK, WATER, SUGAR, VINEGAR, SALT, SPICES, FOOD STARCH, MODIFIED, ONION POWDER, CULTURED SOUR CREAM (NONFAT MILK, CREAM, GRADE A WHEY, CORN STARCH-MODIFIED, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE LOCUST BEAN GUM, CULTURES). POTASSIUM SORBATE (PRESERVATIVE), CHOPPED ONION, DILL WEED, DEHYDRATED GARLIC, MONOSODIUM GLUTAMATE, LEMON JUICE CONCENTRATE, NATURAL FLAVOR

NutrientPer 100 gPer serving
Calories519
Protein3.7 g
Total fat51.9 g
Saturated fat11.1 g
Trans fat0.0 mg
Cholesterol56 mg
Total carbohydrate7.4 g
Dietary fiber0.0 g
Total sugars3.7 g
Sodium667 mg
Calcium0 mg
Iron0.0 mg
Vitamin C0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value per 100 g. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat51.85 g66%
Saturated fat11.11 g56%
Cholesterol56 mg19%
Sodium667 mg29%
Total carbohydrate7.41 g3%
Dietary fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.