EP SEMOLINA BTRD

Name: EP SEMOLINA BTRD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1461597 · serving: 57 g (57 g)

Product details

Brand owner: Pepperidge Farm Inc.
Brand: PEPPERIDGE FARM
Category: Bread
Label serving: 57 g
UPC / GTIN: 00657522750045

Ingredients

MADE FROM: ENRICHED SEMOLINA AND DURUM WHEAT FLOURS (SEMOLINA AND DURUM FLOURS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ENRICHED WHEAT FLOUR (FLOUR, THIAMINE MONONITRATE, NIACIN, RIBOFLAVIN, REDUCED IRON, FOLIC ACID), CONTAINS 2% OR LESS OF: SALT, SESAME SEEDS, MALT SYRUP, YEAST, MALTED BARLEY FLOUR, RICE FLOUR.CONTAINS: WHEAT, SESAME SEEDS.

NutrientPer 100 gPer serving (57 g)

Calories246140

Protein8.8 g5.0 g

Total fat0.9 g0.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate52.6 g30.0 g

Dietary fiber1.8 g1.0 g

Total sugars0.0 g0.0 g

Sodium579 mg330 mg

Potassium123 mg70 mg

Calcium18 mg10 mg

Iron3.0 mg1.7 mg

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Compare EP SEMOLINA BTRD with Hoagie Rolls, Hawaiian, Pan Baked, Split Top, Fully Sliced, 5.5" →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.