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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ESSENTIAL BAKING, LOCAL ARTISAN FOCACCIA BREAD

USDA FoodData Central · Branded · FDC ID 2014269 · serving: 50 g (50 g)

Product details

Brand owner
Essential Foods, Inc.
Brand
ESSENTIAL BAKING
Category
Breads & Buns
Label serving
50 g
UPC / GTIN
732328100406

Ingredients

ORGANIC UNBLEACHED WHEAT FLOUR, WATER, ORGANIC EXTRA VIRGIN OLIVE OIL, ONIONS, ORGANIC ROSEMARY, SEA SALT, ORGANIC BARLEY MALT, YEAST, ORGANIC PEPPER.

NutrientPer 100 gPer serving (50 g)
Calories240120
Protein6.0 g3.0 g
Total fat6.0 g3.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate40.0 g20.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium460 mg230 mg
Calcium0 mg0 mg
Iron2.9 mg1.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 50 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat3 g4%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium230 mg10%
Total carbohydrate20 g7%
Dietary fiber0 g0%
Calcium0 mg0%
Iron1.44 mg8%
Vitamin C0 mg0%

Similar foods in Breads & Buns

Compare ESSENTIAL BAKING, LOCAL ARTISAN FOCACCIA BREAD with SARA LEE, 100% WHOLE WHEAT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.