FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FRENCH EVERYDAY BAGUETTE, FRENCH

USDA FoodData Central · Branded · FDC ID 2510122 · serving: 100 grm (100 g)

Product details

Brand owner
Rockenwagner Bakery
Brand
ROCKWAGNER
Category
Breads & Buns
Label serving
100 grm
UPC / GTIN
850005261728

Ingredients

BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH GLUTEN FLOUR (ENRICHED UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES, ASCORBIC ACID), SALT,

NutrientPer 100 gPer serving (100 grm)
Calories240240
Protein9.0 g9.0 g
Total fat1.5 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate50.0 g50.0 g
Dietary fiber2.0 g2.0 g
Total sugars1.0 g1.0 g
Sodium550 mg550 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron1.2 mg1.2 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 100 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1.5 g2%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium550 mg24%
Total carbohydrate50 g18%
Dietary fiber2 g7%
Potassium0 mg0%
Calcium0 mg0%
Iron1.2 mg7%

Similar foods in Breads & Buns

Compare FRENCH EVERYDAY BAGUETTE, FRENCH with SARA LEE, 100% WHOLE WHEAT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.