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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FRENCH CLASSIC DEMI BAGUETTE BREAD, FRENCH CLASSIC

USDA FoodData Central · Branded · FDC ID 2272025 · serving: 56 g (56 g)

Product details

Brand owner
Izzio Artisan Bakery LLC
Brand
IZZIO ARTISAN BAKERY
Category
Breads & Buns
Label serving
56 g
UPC / GTIN
657082000260

Ingredients

WHEAT FLOUR, WATER, SEA SALT, WHOLE GRAIN FLOURS (RYE AND WHOLE WHEAT), YEAST, SOURDOUGH CULTURE (WHOLE WHEAT FLOUR, WATER), MALTED BARLEY FLOUR.

NutrientPer 100 gPer serving (56 g)
Calories214120
Protein7.1 g4.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate46.4 g26.0 g
Dietary fiber1.8 g1.0 g
Total sugars0.0 g0.0 g
Sodium554 mg310 mg
Calcium0 mg0 mg
Iron0.6 mg0.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare FRENCH CLASSIC DEMI BAGUETTE BREAD, FRENCH CLASSIC with SOURDOUGH LOAF, SOURDOUGH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FRENCH CLASSIC DEMI BAGUETTE BREAD, FRENCH CLASSIC — Nutrition Facts | FoodFactsUSA