FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Baker Mills

FRONTIER FLAPJACK & WAFFLE MIX

USDA FoodData Central · Branded · FDC ID 392703 · serving: 53 g (53 g)

Product details

Brand owner
Baker Mills
Category
Cake, Cookie & Cupcake Mixes
Label serving
53 g
UPC / GTIN
705599011313

Ingredients

100% WHOLE GRAIN WHEAT FLOUR, 100% WHOLE GRAIN OAT FLOUR, BUTTERMILK POWDER, DRIED HONEY (HONEY, WHEAT STARCH), EGG WHITES, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), WHEAT PROTEIN ISOLATE, SEA SALT, NATURAL VANILLA FLAVOR.

NutrientPer 100 gPer serving (53 g)
Calories340180
Protein15.1 g8.0 g
Total fat2.8 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol9 mg5 mg
Total carbohydrate67.9 g36.0 g
Dietary fiber9.4 g5.0 g
Total sugars7.5 g4.0 g
Sodium736 mg390 mg
Calcium377 mg200 mg
Iron3.4 mg1.8 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cake, Cookie & Cupcake Mixes

Compare FRONTIER FLAPJACK & WAFFLE MIX with LEMON BLUEBERRY PANCAKE & WAFFLE MIX

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FRONTIER FLAPJACK & WAFFLE MIX — Nutrition Facts | FoodFactsUSA