Fully Cooked Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich

Ingredients

BISCUIT: Water, Enriched Bleached Wheat Flour (Contains Bleached Wheat Flour, Niacin,Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched WheatFlour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,Enzyme, Folic Acid), Palm Oil, Dextrose, contains 2% or less of: Beta Carotene(Color), Buttermilk Blend (Sweet Whey, Calcium Sulfate, Buttermilk, AdipicAcid), Calcium Propionate (Preservative), Modified Cellulose, Natural ButterFlavor, Salt, Sodium Aluminum Phosphate Acidic, Sodium Bicarbonate, SoyLecithin. FULLY COOKED SAUSAGE PATTY, BHA, PROPYL GALLATE AND CITRIC ACID ADDEDTO PROTECT FLAVOR: Pork, Seasoning (Salt, Whey Protein Concentrate, Spices,Corn Syrup Solids, Dextrose, Caramel Color, BHA, Propyl Gallate, Citric Acid),Vinegar Powder. GRILLED EGG PATTY: Whole Eggs, Nonfat Milk, Egg Yolk, SoybeanOil, Modified Corn Starch, Potassium Sorbate (Preservative), MonosodiumPhosphate, Salt, Xanthan Gum, Natural and Artificial Butter Flavor (SoybeanOil, Butter, Lipolyzed Butter Oil, and Natural and Artificial Flavors), SodiumAcid Pyrophosphate, Nisin Preparation (Preservative), Citric Acid, Soy Lecithin(Release Agent). PASTEURIZED PROCESS AMERICAN CHEESE: Milk, Water, Cream,contains 2% or less of Cheese Culture, Citric Acid, Color Added, Enzymes,Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (Preservative), SoyLecithin, Tetrasodium Pyrophosphate. FULLY COOKED BACON: Cured with Water,Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.