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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GARLIC SALT

USDA FoodData Central · Branded · FDC ID 2021993 · serving: 1.2 g (1.20000004768372 g)

Product details

Brand owner
V & A Ross Investment Co.
Brand
BADIA
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
1.20000004768372 g
UPC / GTIN
037309005863

Ingredients

SALT, DEHYDRATED GARLIC, SILICON DIOXIDE (TO PREVENT CAKING), AND GARLIC OIL.

NutrientPer 100 gPer serving (1.2 g)
Calories00
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate83.3 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium31667 mg380 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Compare GARLIC SALT with ROTISSERIE CHICKEN SEASONING

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GARLIC SALT — Nutrition Facts | FoodFactsUSA