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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GF BAKERY, OATMEAL COOKIE

USDA FoodData Central · Branded · FDC ID 1880166 · serving: 71 g (71 g)

Product details

Brand owner
Arruda's Dairy Farms
Brand
GF BAKERY
Category
Cookies & Biscuits
Label serving
71 g
UPC / GTIN
813336022031

Ingredients

SUGAR, ROLLED OATS, RAISINS, BUTTER, RICE FLOUR, EGG WHITES, POTATO STARCH, TAPIOCA STARCH, NON GMO CORNSTARCH, CINNAMON, VANILLA EXTRACT, BAKING POWDER (NON-ALUMINUM), BAKING SODA, KOSHER SALT, PLANT CELLULOSE.

NutrientPer 100 gPer serving (71 g)
Calories380270
Protein4.2 g3.0 g
Total fat11.3 g8.0 g
Saturated fat7.0 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol28 mg20 mg
Total carbohydrate67.6 g48.0 g
Dietary fiber2.8 g2.0 g
Total sugars35.2 g25.0 g
Sodium225 mg160 mg
Calcium56 mg40 mg
Iron1.5 mg1.1 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cookies & Biscuits

Compare GF BAKERY, OATMEAL COOKIE with GINGERBREAD COOKIE KIT, GINGERBREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GF BAKERY, OATMEAL COOKIE — Nutrition Facts | FoodFactsUSA