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GINGER TERIYAKI, MARINADE & SAUCE

Name: GINGER TERIYAKI, MARINADE & SAUCE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2029210 · serving: 18 g (18 g)

Product details

Brand owner: Ebara Foods Industry Co., Ltd.
Brand: J E S
Category: Oriental, Mexican & Ethnic Sauces
Label serving: 18 g
UPC / GTIN: 028093001230

Ingredients

HIGH FRUCTOSE CORN SYRUP, WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL, WHEAT), SALT, DISTILLED VINEGAR, GINGER PUREE (GINGER, WATER, CITRIC ACID), PAPRIKA, CAYENNE PEPPER, SPICE.

NutrientPer 100 gPer serving (18 g)

Calories11120

Protein5.6 g1.0 g

Total fat0.0 g0.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate27.8 g5.0 g

Dietary fiber0.0 g0.0 g

Total sugars22.2 g4.0 g

Sodium3056 mg550 mg

Calcium0 mg0 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 18 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%

Saturated fat0 g0%

Cholesterol0 mg0%

Sodium550.08 mg24%

Total carbohydrate5 g2%

Dietary fiber0 g0%

Calcium0 mg0%

Iron0 mg0%

Vitamin C0 mg0%

Similar foods in Oriental, Mexican & Ethnic Sauces

Food (per 100 g)CalProteinSugar

SAUCE, OYSTER · Allied Old English Inc.1110.0 g16.7 g OKONOMI SAUCE, OKONOMI · Pc Datapower1110.0 g22.2 g WHOLE SPICES, MARINADE & SIMMER SAUCE, SZECHUAN · Preferred Brands International1112.2 g4.4 g OKONOMI SAUCE · Pc Datapower1110.0 g22.2 g KOREAN BBQ BEEF STIR-FRY SAUCE, MILD, KOREAN BBQ BEEF · Jayden, Inc.1113.2 g15.9 g STIR FRY SAUCE, STIR FRY · Schnuck Markets, Inc.1115.6 g16.7 g GARLIC CHILI PEPPER SAUCE, SRIRACHA SAUCE · Andre Prost Inc.1110.0 g22.2 g STIR-FRY SAUCE · Food Town Stores Inc.1115.6 g16.7 g

Compare GINGER TERIYAKI, MARINADE & SAUCE with SAUCE, OYSTER →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.