FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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STIR-FRY SAUCE

USDA FoodData Central · Branded · FDC ID 2026621 · serving: 18 g (18 g)

Product details

Brand owner
Food Town Stores Inc.
Brand
FOOD LION
Category
Oriental, Mexican & Ethnic Sauces
Label serving
18 g
UPC / GTIN
035826085092

Ingredients

SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 0.1% SODIUM BENZOATE AS A PRESERVATIVE), WATER, SUGAR, VINEGAR, WINE, MODIFIED FOOD STARCH, SALT, MALTODEXTRIN, GARLIC POWDER, SPICES, ANCHOVY EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, LESS THAN 0.1% SODIUM BENZOATE AS A PRESERVATIVE.

NutrientPer 100 gPer serving (18 g)
Calories11120
Protein5.6 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate22.2 g4.0 g
Dietary fiber0.0 g0.0 g
Total sugars16.7 g3.0 g
Sodium2889 mg520 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 18 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium520.02 mg23%
Total carbohydrate4 g1%
Dietary fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Oriental, Mexican & Ethnic Sauces

Compare STIR-FRY SAUCE with WHOLE SPICES, MARINADE & SIMMER SAUCE, SZECHUAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.