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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GLUTEN-FREE GRANOLA

USDA FoodData Central · Branded · FDC ID 1483211 · serving: 28 g (28 g)

Product details

Brand owner
Glutenfreeda Foods, Inc.
Brand
GLUTENFREEDA
Category
Cereal
Label serving
28 g
UPC / GTIN
858246001936

Ingredients

CERTIFIED GLUTEN-FREE OATS, ALMONDS (ALMONDS, CANOLA OIL AND/OR SAFFLOWER OIL), BROWN CANE SUGAR, RAISINS (RAISINS, GLYCERIN, VEGETABLE OIL (CANOLA OR SUNFLOWER OIL)), ORGANIC HONEY, CANOLA OIL, FLAX SEEDS, CONTAINS LESS THAN 0.5% VANILLA EXTRACT AND CINNAMON.

NutrientPer 100 gPer serving (28 g)
Calories429120
Protein10.7 g3.0 g
Total fat16.1 g4.5 g
Saturated fat1.8 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate64.3 g18.0 g
Dietary fiber7.1 g2.0 g
Total sugars21.4 g6.0 g
Sodium36 mg10 mg
Calcium71 mg20 mg
Iron2.6 mg0.7 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4.5 g6%
Saturated fat0.5 g3%
Cholesterol0 mg0%
Sodium10.08 mg0%
Total carbohydrate18 g7%
Dietary fiber1.99 g7%
Calcium19.88 mg2%
Iron0.72 mg4%
Vitamin C0 mg0%

Similar foods in Cereal

Compare GLUTEN-FREE GRANOLA with OAT MY GOODNESS CRAFT GRANOLA, STARSHINE PERFECTED WITH ORANGE BLOSSOM, CARDAMOM & PISTACHIOS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GLUTEN-FREE GRANOLA — Nutrition Facts | FoodFactsUSA