GLUTEN FREE ITALIAN PIZZA CRUSTS
USDA FoodData Central · Branded · FDC ID 409958 · serving: 50 g (50 g)
Product details
- Brand owner
- SCHAR
- Category
- Crusts & Dough
- Label serving
- 50 g
- UPC / GTIN
- 810757010081
Ingredients
CORN STARCH, RICE FLOUR, WATER, SOURDOUGH (RICE FLOUR, WATER), POTATO STARCH, RICE STARCH, CORN FLOUR, CORN SYRUP, YEAST, MODIFIED CELLULOSE, DEXTROSE, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, PSYLLIUM SEED HUSK (VEGETABLE FIBER), IODIZED SALT, SOY PROTEIN, GLUCONO DELTA-LACTONE, BAKING SODA, TARTARIC ACID, CITRIC ACID.
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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.