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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GLUTEN-FREE ORIGINAL SANDWICH BREAD, ORIGINAL

USDA FoodData Central · Branded · FDC ID 618736 · serving: 37 g (37 g)

Product details

Brand owner
RUDI'S ORGANIC BAKERY
Category
Breads & Buns
Label serving
37 g
UPC / GTIN
856750002005

Ingredients

WATER, POTATO EXTRACT, HIGH OLEIC CANOLA/SUNFLOWER OIL*, RICE STARCH, RICE FLOUR, EVAPORATED CANE JUICE (CANE SUGAR), INULIN, HONEY, SUGAR CANE FIBER, EGG WHITES, YEAST, MOLASSES, SEA SALT, XANTHAN GUM, VINEGAR, NATURAL ENZYMES.

NutrientPer 100 gPer serving (37 g)
Calories24390
Protein2.7 g1.0 g
Total fat8.1 g3.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate46.0 g17.0 g
Dietary fiber5.4 g2.0 g
Total sugars8.1 g3.0 g
Sodium405 mg150 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Compare GLUTEN-FREE ORIGINAL SANDWICH BREAD, ORIGINAL with CRANBERRY WALNUT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GLUTEN-FREE ORIGINAL SANDWICH BREAD, ORIGINAL — Nutrition Facts | FoodFactsUSA