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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GLUTEN FREE VANILLA CAKE MIX, VANILLA

USDA FoodData Central · Branded · FDC ID 1150883 · serving: 33 g (33 g)

Product details

Brand owner
WEGMANS
Category
Cake, Cookie & Cupcake Mixes
Label serving
33 g
UPC / GTIN
7789028329

Ingredients

SUGAR, RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, CORN FLOUR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SEA SALT, GUAR GUM, XANTHAN GUM, SOY FLOUR.

NutrientPer 100 gPer serving (33 g)
Calories364120
Protein3.0 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate87.9 g29.0 g
Dietary fiber0.8 g0.3 g
Total sugars51.5 g17.0 g
Sodium727 mg240 mg
Potassium30 mg10 mg
Calcium23 mg8 mg
Iron0.3 mg0.1 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 33 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium239.91 mg10%
Total carbohydrate29 g11%
Dietary fiber0.26 g1%
Potassium9.9 mg0%
Calcium7.59 mg1%
Iron0.09 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.