FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GNOCCHI WITH PUMPKIN

USDA FoodData Central · Branded · FDC ID 467637 · serving: 120 g (120 g)

Product details

Brand owner
EMILIA
Category
Pasta by Shape & Type
Label serving
120 g
UPC / GTIN
8008375015867

Ingredients

POTATO PUREE 70% (WATER, DEHYDRATED POTATO FLAKE (POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, ANTIOXIDANTS: SODIUM METABISULPHITE, NATURAL FLAVORINGS), GRANULAR WHEAT FLOUR TYPE "00" 20%, POTATO STARCH, DEHYDRATED PUMPKIN 1%, RICE FLOUR, SALT, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE.

NutrientPer 100 gPer serving (120 g)
Calories183220
Protein3.3 g4.0 g
Total fat0.4 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate42.5 g51.0 g
Dietary fiber4.2 g5.0 g
Total sugars3.3 g4.0 g
Sodium458 mg550 mg
Calcium0 mg0 mg
Iron0.9 mg1.1 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 120 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0.5 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium549.6 mg24%
Total carbohydrate51 g19%
Dietary fiber5.04 g18%
Calcium0 mg0%
Iron1.08 mg6%
Vitamin C0 mg0%

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Compare GNOCCHI WITH PUMPKIN with RICOTTA CAVATELLI

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.