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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GREEK YOGURT

USDA FoodData Central · Branded · FDC ID 1573839 · serving: 170 g (170 g)

Product details

Brand owner
Wegmans Food Markets, Inc.
Brand
WEGMANS
Category
Yogurt
Label serving
170 g
UPC / GTIN
077890312766

Ingredients

CULTURED PASTEURIZED GRADE A NONFAT MILK, SUGAR, PINEAPPLES, CORN STARCH, PINEAPPLE JUICE CONCENTRATE, NATURAL FLAVOR, PECTIN, FRUIT AND VEGETABLE CONCENTRATE (FOR COLOR). CONTAINS THE FOLLOWING LIVE CULTURES: L. BULGARICUS, STREPTOCOCCUS THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI.

NutrientPer 100 gPer serving (170 g)
Calories82139
Protein8.2 g14.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate12.3 g21.0 g
Dietary fiber0.0 g0.0 g
Total sugars10.6 g18.0 g
Sodium38 mg65 mg
Potassium88 mg150 mg
Calcium88 mg150 mg
Iron0.0 mg0.0 mg
Vitamin C0.7 mg1.2 mg

Similar foods in Yogurt

Compare GREEK YOGURT with PROBIOTIC RASPBERRY BLENDED LOWFAT YOGURT, RASPBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GREEK YOGURT — Nutrition Facts | FoodFactsUSA