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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GREEK YOGURT

USDA FoodData Central · Branded · FDC ID 406898 · serving: 150 g (150 g)

Product details

Brand owner
DAIYA
Category
Yogurt
Label serving
150 g
UPC / GTIN
871459003047

Ingredients

FILTERED WATER, DARK CHERRY FRUIT PREPARATION (DARK CHERRIES, CANE SUGAR, WATER, TAPIOCA STARCH, BLACK CURRANT JUICE CONCENTRATE, LEMON JUICE CONCENTRATE), COCONUT CREAM, PEA PROTEIN ISOLATE, CANE SUGAR, CREAMED COCONUT, CHICORY ROOT EXTRACT, VEGAN NATURAL FLAVORS, POTATO STARCH, LACTIC ACID (VEGAN), TRICALCIUM PHOSPHATE, LOCUST BEAN GUM, LEMON JUICE CONCENTRATE, PECTIN, GUAR GUM, SEA SALT, L. PLANTARUM, L. CASEI, VITAMIN B12.

NutrientPer 100 gPer serving (150 g)
Calories107161
Protein5.3 g8.0 g
Total fat3.0 g4.5 g
Saturated fat2.7 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate14.7 g22.0 g
Dietary fiber2.0 g3.0 g
Total sugars10.0 g15.0 g
Sodium73 mg110 mg
Calcium133 mg200 mg
Iron1.2 mg1.8 mg
Vitamin C1.6 mg2.4 mg

Similar foods in Yogurt

Compare GREEK YOGURT with CINNAMON VANILLA LOW FAT YOGURT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GREEK YOGURT — Nutrition Facts | FoodFactsUSA