HANNAFORD, WHEAT SANDWICH SLICED BREAD

Name: HANNAFORD, WHEAT SANDWICH SLICED BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2054970 · serving: 45 g (45 g)

Product details

Brand owner: Hannaford Bros. Co.
Brand: HANNAFORD
Category: Breads & Buns
Label serving: 45 g
UPC / GTIN: 041268193424

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, MONOGLYCERIDES, MONO- AND DIGLYCERIDES, DISTILLED MONOGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES, ENZYMES, ASCORBIC ACID), WHEAT GLUTEN, SALT, CARAMEL COLOR, CALCIUM SULFATE, AMMONIUM SULFATE, VINEGAR, WHEAT STARCH, SOY LECITHIN, CORN STARCH, WHEAT FLOUR, CALCIUM CARBONATE, MONOCALCIUM PHOSPHATE, SOY FLOUR, CALCIUM PROPIONATE (TO RETARD SPOILAGE).

NutrientPer 100 gPer serving (45 g)

Calories267120

Protein8.9 g4.0 g

Total fat4.4 g2.0 g

Saturated fat1.1 g0.5 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate48.9 g22.0 g

Dietary fiber2.2 g1.0 g

Total sugars2.2 g1.0 g

Sodium467 mg210 mg

Calcium178 mg80 mg

Iron3.2 mg1.4 mg

Vitamin C0.0 mg0.0 mg

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Compare HANNAFORD, WHEAT SANDWICH SLICED BREAD with WHOLE GRAIN GLUTEN-FREE LOAF, WHOLE GRAIN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.