HARD SALAMI SMOKE FLAVOR CRACKER CUTS, HARD SALAMI

Name: HARD SALAMI SMOKE FLAVOR CRACKER CUTS, HARD SALAMI — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2653295 · serving: 28 grm (28 g)

Product details

Brand owner: Delhaize America, Inc.
Brand: TASTE OF INSPIRATIONS
Category: Pepperoni, Salami & Cold Cuts
Label serving: 28 grm
UPC / GTIN: 725439803588

Ingredients

PORK, BEEF, SALT, DEXTROSE, CONTAINS 2% OR LESS OF SPICES, NATURAL SMOKE FLAVOR, VITAMIN C (SODIUM ASCORBATE), LACTIC ACID STARTER CULTURE, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID.

NutrientPer 100 gPer serving (28 grm)

Calories429120

Protein21.4 g6.0 g

Total fat35.7 g10.0 g

Saturated fat12.5 g3.5 g

Trans fat0.0 mg0.0 mg

Cholesterol89 mg25 mg

Total carbohydrate3.6 g1.0 g

Dietary fiber0.0 g0.0 g

Total sugars3.6 g1.0 g

Sodium1750 mg490 mg

Potassium286 mg80 mg

Calcium36 mg10 mg

Iron1.4 mg0.4 mg

Vitamin D1 µg0 µg

Similar foods in Pepperoni, Salami & Cold Cuts

Food (per 100 g)CalProteinSugar

SLICED HARD SALAMI WITH WHITE WINE, GROUND BLACK PEPPER AND A TEMPTING SMOKY FLAVOR, WHITE WINE, GROUND BLACK PEPPER AND A TEMPTING SMOKY · Supervalu, Inc.42932.1 g0.0 g HEMISFARES, DRY CURED ACORN · The Kroger Co.42921.4 g0.0 g GENOA SALAMI & PARMESAN CRISP, 2 OZ · FRATELLI BERETTA42928.6 g0.0 g HARD SALAMI, HARD · Wal-Mart Stores, Inc.42921.4 g3.6 g GENOA SALAMI & PARMESAN CRISP, 2 OZ · Fratelli Beretta, Usa, Inc.42928.6 g0.0 g SCOTT PETERSEN, HEAD CHEESE · John Morrell & Co.42923.2 g1.8 g RESERVE, GRANDE UNCURED PEPPERONI, GRANDE UNCURED · H E Butt Grocery Company42917.9 g0.0 g TRADITIONAL RECIPE ITALIAN SALAMI, TRADITIONAL RECIPE · Giant Eagle, Inc.42921.4 g0.0 g

Compare HARD SALAMI SMOKE FLAVOR CRACKER CUTS, HARD SALAMI with SLICED HARD SALAMI WITH WHITE WINE, GROUND BLACK PEPPER AND A TEMPTING SMOKY FLAVOR, WHITE WINE, GROUND BLACK PEPPER AND A TEMPTING SMOKY →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.