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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Hoagie Rolls, Hawaiian, Pan Baked, Split Top, Fully Sliced, 5.5""

USDA FoodData Central · Branded · FDC ID 2336963 · serving: 57 g (57 g)

Product details

Brand owner
Bake Crafters Food Company
Brand
Bake Crafters
Category
Bread
Label serving
57 g
UPC / GTIN
00737410073637

Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid [as a dough conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% or less of the following ingredients; Salt, Soy Flour, Sodium Stearoyl Lactylate, Beta Carotene, Natural and Artificial Flavors, Enzymes, Non-Hydrogenated Palm Oil, Calcium Propionate (as a mold inhibitor)

NutrientPer 100 gPer serving (57 g)
Calories246140
Protein7.0 g4.0 g
Total fat2.6 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate45.6 g26.0 g
Dietary fiber1.8 g1.0 g
Total sugars3.5 g2.0 g
Sodium421 mg240 mg
Potassium70 mg40 mg
Calcium53 mg30 mg
Iron2.6 mg1.5 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Bread

Compare Hoagie Rolls, Hawaiian, Pan Baked, Split Top, Fully Sliced, 5.5"" with Hoagie Rolls, Hawaiian, Pan Baked, Split Top, Fully Sliced, 5.5"

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Hoagie Rolls, Hawaiian, Pan Baked, Split Top, Fully Sliced, 5.5"" — Nutrition Facts | FoodFactsUSA