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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Honey

USDA FoodData Central · SR Legacy · FDC ID 169640 · serving: 1 cup (339 g)

NutrientPer 100 gPer serving (1 cup)
Calories3041031
Protein0.3 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Cholesterol0 mg0 mg
Total carbohydrate82.4 g279.3 g
Dietary fiber0.2 g0.7 g
Total sugars82.1 g278.4 g
Sodium4 mg14 mg
Potassium52 mg176 mg
Calcium6 mg20 mg
Iron0.4 mg1.4 mg
Magnesium2 mg7 mg
Zinc0.2 mg0.7 mg
Vitamin C0.5 mg1.7 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg

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Compare Honey with Sweetener, syrup, agave

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Honey — Nutrition Facts | FoodFactsUSA