FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ICE CREAM

USDA FoodData Central · Branded · FDC ID 516021 · serving: 67 g (67 g)

Product details

Brand owner
NOT A BRANDED ITEM
Category
Ice Cream & Frozen Yogurt
Label serving
67 g
UPC / GTIN
725439202145

Ingredients

MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, PUMPKIN BASE [BROWN SUGAR, HIGH FRUCTOSE CORN SYRUP, PUMPKIN PUREE, SWEETENED CONDENSED MILK, MOLASSES, WATER, ANNATTO EXTRACT (COLOR), NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, SPICES (CINNAMON, GINGER, NUTMEG, CLOVES), POTASSIUM SORBATE (PRESERVATIVE), SALT, CITRIC ACID, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE)], CORN SYRUP, SUGAR, BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN.

NutrientPer 100 gPer serving (67 g)
Calories194130
Protein3.0 g2.0 g
Total fat9.0 g6.0 g
Saturated fat6.0 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol37 mg25 mg
Total carbohydrate25.4 g17.0 g
Dietary fiber0.0 g0.0 g
Total sugars20.9 g14.0 g
Sodium60 mg40 mg
Calcium119 mg80 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 67 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat6 g8%
Saturated fat4 g20%
Cholesterol24.79 mg8%
Sodium40.2 mg2%
Total carbohydrate17 g6%
Dietary fiber0 g0%
Calcium79.73 mg6%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Ice Cream & Frozen Yogurt

Compare ICE CREAM with SOUTHERN BUTTER PECAN GELATO

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.