FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / BAILEYS

IRISH CREAM & CHOCOLATE FLAVORED DONUTS

USDA FoodData Central · Branded · FDC ID 2537019 · serving: 57 grm (57 g)

Product details

Brand owner
BAILEYS
Category
Cakes, Cupcakes, Snack Cakes
Label serving
57 grm
UPC / GTIN
0850017022164

Ingredients

ENRICHED, MALTED WHEAT FLOUR (MALT BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SOY FLOUR, LEAVENING (BAKING SODA, GLUCONO DELTA-LACTONE, SODIUM ACID PYROPHOSPHATE), SALT, EGGS, MILK PROTEIN CONCENTRATE, NATURAL FLAVORS, MONO- AND DIGLYCERIDES WITH BHT AND CITRIC ACID (TO PROTECT FLAVOR), WHEAT STARCH, WHEY, SOY LECITHIN, SODIUM PROPIONATE (PRESERVATIVE), ENZYMES, CORNSTARCH, MALTODEXTRIN, CYSTEINE, CALCIUM CARBONATE, AGAR, DEXTROSE, VEGETABLE MONOGLYCERIDES, RICE STARCH, CARAMEL COLOR, CREAM, MILK PROTEIN, GLYCEROL MONOSTEARATE, TRISODIUM CITRATE, CINNAMON

NutrientPer 100 gPer serving (57 grm)
Calories421240
Protein3.5 g2.0 g
Total fat21.1 g12.0 g
Saturated fat8.8 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate54.4 g31.0 g
Dietary fiber1.8 g1.0 g
Total sugars31.6 g18.0 g
Sodium316 mg180 mg
Potassium88 mg50 mg
Calcium70 mg40 mg
Iron2.6 mg1.5 mg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare IRISH CREAM & CHOCOLATE FLAVORED DONUTS with RED VELVET CREAM CHEESE FROSTING CAKE, RED VELVET

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

IRISH CREAM & CHOCOLATE FLAVORED DONUTS — Nutrition Facts | FoodFactsUSA