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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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JALAPENO RESTAURANT-STYLE CHEESE DIP, JALAPENO RESTAURANT-STYLE

USDA FoodData Central · Branded · FDC ID 2276924 · serving: 28 g (28 g)

Product details

Brand owner
Russell McCall's Inc.
Brand
QUESO-MELT
Category
Cheese
Label serving
28 g
UPC / GTIN
820581864910

Ingredients

AMERICAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM, WATER, RED AND GREEN JALAPENO PEPPERS (JALAPENOS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE, POTASSIUM SORBATE AND CAPSICUM), SODIUM PHOSPHATE, SALT, SMOKE FLAVOR, COLOR ADDED.

NutrientPer 100 gPer serving (28 g)
Calories357100
Protein21.4 g6.0 g
Total fat28.6 g8.0 g
Saturated fat17.9 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol89 mg25 mg
Total carbohydrate3.6 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.6 g1.0 g
Sodium821 mg230 mg
Potassium0 mg0 mg
Calcium536 mg150 mg
Iron0.0 mg0.0 mg

Similar foods in Cheese

Compare JALAPENO RESTAURANT-STYLE CHEESE DIP, JALAPENO RESTAURANT-STYLE with PEPPER JACK CHEESE, PEPPER JACK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

JALAPENO RESTAURANT-STYLE CHEESE DIP, JALAPENO RESTAURANT-STYLE — Nutrition Facts | FoodFactsUSA