KFC, Fried Chicken, ORIGINAL RECIPE, Skin and Breading

Name: KFC, Fried Chicken, ORIGINAL RECIPE, Skin and Breading — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 170738

NutrientPer 100 gPer serving

Calories384—

Protein14.2 g—

Total fat28.0 g—

Saturated fat6.3 g—

Trans fat0.2 mg—

Cholesterol82 mg—

Total carbohydrate18.8 g—

Dietary fiber0.0 g—

Total sugars0.0 g—

Sodium1042 mg—

Potassium244 mg—

Calcium117 mg—

Iron0.9 mg—

Magnesium25 mg—

Zinc0.9 mg—

Vitamin A (RAE)20 µg—

Similar foods in Fast Foods

Food (per 100 g)CalProteinSugar

BURGER KING, CROISSAN'WICH with Sausage and Cheese37613.7 g3.4 g McDONALD'S, Sausage Biscuit3769.6 g2.0 g Fast foods, biscuit, with sausage3719.7 g1.6 g Fast Foods, Fried Chicken, Skin and breading from all pieces39814.1 g0.0 g Fast food, biscuit3707.1 g3.9 g POPEYES, biscuit4016.0 g3.5 g Fast foods, miniature cinnamon rolls4037.0 g18.0 g KFC, biscuit3587.5 g4.0 g

Compare KFC, Fried Chicken, ORIGINAL RECIPE, Skin and Breading with BURGER KING, CROISSAN'WICH with Sausage and Cheese →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.