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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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KOREAN STYLE GO-CHU-JANG SAUCE

USDA FoodData Central · Branded · FDC ID 2581146 · serving: 15 grm (15 g)

Product details

Brand owner
CJ Foods USA Inc
Brand
ANNIE CHUN'S
Category
Oriental, Mexican & Ethnic Sauces
Label serving
15 grm
UPC / GTIN
0765667120101

Ingredients

HOT PEPPER PASTE [BROWN SUGAR, WATER, WHEAT FLOUR, HOT PEPPER POWDER, SOY SAUCE (DEFATTED SOYBEAN, WHEAT, SALT, KOJI, WATER), ONION PUREE, SALT, WHEAT, DEFATTED SOYBEAN, CITRIC ACID, KOJI], SPIRIT VINEGAR, SESAME OIL, SESAME

NutrientPer 100 gPer serving (15 grm)
Calories20030
Protein6.7 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate40.0 g6.0 g
Dietary fiber6.7 g1.0 g
Total sugars33.3 g5.0 g
Sodium1267 mg190 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron1.3 mg0.2 mg
Vitamin D0 µg0 µg

Similar foods in Oriental, Mexican & Ethnic Sauces

Compare KOREAN STYLE GO-CHU-JANG SAUCE with SOUTHWEST WITH CHILI PEPPERS HORSERADISH SAUCE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

KOREAN STYLE GO-CHU-JANG SAUCE — Nutrition Facts | FoodFactsUSA