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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LEMON CRUNCH PIE

USDA FoodData Central · Branded · FDC ID 2680340 · serving: 136 grm (136 g)

Product details

Brand owner
Detroit City Dairy, Inc.
Brand
SABRINA'S
Category
Cakes, Cupcakes, Snack Cakes
Label serving
136 grm
UPC / GTIN
070163984219

Ingredients

WATER, WHEAT FLOUR, SUGAR, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), WHOLE EGGS, CORN SYRUP FOOD STARCH, MODIFIED CONTAINS LESS THAN 2% OF THE FOLLOWING: LEMON JUICE SOLIDS, BUTTER, SALT, SPICES, DEXTROSE, WHOLE WHEAT/GRAHAM FLOUR, PALM KERNEL OIL, MOLASSES, HONEY, BAKING SODA, MONO- AND DIGLYCERIDES, RICE SYRUP, MALTODEXTRIN, TAPIOCA DEXTRIN, NATURAL FLAVORS, NATURAL COLOR (TURMERIC), CAROB BEAN GUM, AGAR, CELLULOSE GUM, SODIUM CITRATE, BUTYLATED HYDROXYL ANISOLE, CITRIC ACID AND POTASSIUM SORBATE (PRESERVATIVES).

NutrientPer 100 gPer serving (136 grm)
Calories360490
Protein2.9 g4.0 g
Total fat13.2 g18.0 g
Saturated fat5.9 g8.0 g
Trans fat0.0 mg0.0 mg
Cholesterol29 mg39 mg
Total carbohydrate59.6 g81.0 g
Dietary fiber2.9 g3.9 g
Total sugars32.4 g44.0 g
Sodium426 mg579 mg
Calcium29 mg39 mg
Iron1.1 mg1.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 136 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat18.01 g23%
Saturated fat8 g40%
Cholesterol39.44 mg13%
Sodium579.36 mg25%
Total carbohydrate81 g29%
Dietary fiber3.94 g14%
Calcium39.44 mg3%
Iron1.44 mg8%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LEMON CRUNCH PIE — Nutrition Facts | FoodFactsUSA