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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LEMON TART CREAM DESSERT, LEMON TART

USDA FoodData Central · Branded · FDC ID 1060239 · serving: 99 g (99 g)

Product details

Brand owner
Yoplait USA
Category
Other Frozen Desserts
Label serving
99 g
UPC / GTIN
070470153520

Ingredients

CULTURED PASTEURIZED GRADE A MILK, CULTURED PASTEURIZED GRADE A CREAM, CANE SUGAR, LEMON PUREE, RICE STARCH, CORN STARCH, PUMPKIN JUICE AND APPLE JUICE (FOR COLOR), UNSALTED BUTTER, CAROB BEAN GUM, LEMON JUICE CONCENTRATE, GUAR GUM, NATURAL FLAVOR.

NutrientPer 100 gPer serving (99 g)
Calories222220
Protein3.0 g3.0 g
Total fat15.2 g15.0 g
Saturated fat9.1 g9.0 g
Trans fat0.0 mg0.0 mg
Cholesterol56 mg55 mg
Total carbohydrate17.2 g17.0 g
Dietary fiber0.0 g0.0 g
Total sugars15.2 g15.0 g
Sodium51 mg50 mg
Potassium141 mg140 mg
Calcium81 mg80 mg
Iron0.0 mg0.0 mg

Similar foods in Other Frozen Desserts

Compare LEMON TART CREAM DESSERT, LEMON TART with CINNAMON BERRY PIE, CINNAMON BERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LEMON TART CREAM DESSERT, LEMON TART — Nutrition Facts | FoodFactsUSA