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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LIGHT BOSTON CREAM PIE NONFAT YOGURT, BOSTON CREAM PIE

USDA FoodData Central · Branded · FDC ID 712670 · serving: 170 g (170 g)

Product details

Brand owner
Nash Finch Company
Category
Yogurt
Label serving
170 g
UPC / GTIN
070253640322

Ingredients

CULTURED PASTEURIZED GRADE A NONFAT MILK, WATER, FRUCTOSE, MODIFIED FOOD STARCH, NATURAL FLAVOR, CARRAGEENAN, PECTIN, CALCIUM PHOSPHATE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), CITRIC ACID, SUCRALOSE, ACESULFAME POTASSIUM, SODIUM CITRATE, VITAMIN A PALMITATE, ANNATTO EXTRACT AND TURMERIC (COLOR), VITAMIN D3.

NutrientPer 100 gPer serving (170 g)
Calories59100
Protein2.9 g5.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate11.8 g20.0 g
Dietary fiber0.0 g0.0 g
Total sugars8.8 g15.0 g
Sodium50 mg85 mg
Potassium124 mg211 mg
Calcium88 mg150 mg
Iron0.0 mg0.0 mg

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Compare LIGHT BOSTON CREAM PIE NONFAT YOGURT, BOSTON CREAM PIE with PLAIN LOWFAT YOGURT, PLAIN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LIGHT BOSTON CREAM PIE NONFAT YOGURT, BOSTON CREAM PIE — Nutrition Facts | FoodFactsUSA