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Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5"

Name: Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5" — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2558566 · serving: 65 grm (65 g)

Product details

Brand owner: Bake Crafters Food Company
Brand: Bake Crafters
Category: Bread
Label serving: 65 grm
UPC / GTIN: 00737410735108

Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid[as a dough conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% or less of the following ingredients: Salt, Sugar, Rye Flour, Ground Caraway Seed, Sodium Stearoyl Lactylate, Datem, Calcium Sulfate, Soybean Oil, Enzymes, Vegetable Protein (Corn Based), Calcium Peroxide, Potassium Iodate, Caramel Color, Lactic Acid, Natural and Artificial Flavors, Onion Powder, Mono and Diglycerides, Acetic Acid, Calcium Propionate(as a mold inhibitor).

NutrientPer 100 gPer serving (65 grm)

Calories262170

Protein9.2 g6.0 g

Total fat3.1 g2.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate49.2 g32.0 g

Dietary fiber1.5 g1.0 g

Total sugars0.0 g0.0 g

Sodium400 mg260 mg

Potassium31 mg20 mg

Calcium46 mg30 mg

Iron3.2 mg2.1 mg

Vitamin D0 µg0 µg

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Compare Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5" with Bagel 51% White Whole Grain, Clean, Thaw&Serve, Sliced, IW, 72/2.3 oz →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.