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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LOBSTER RAVIOLI, LOBSTER

USDA FoodData Central · Branded · FDC ID 2419079 · serving: 140 g (140 g)

Product details

Brand owner
Stuffed Foods LLC
Brand
STUFFED FOODS
Category
Pasta by Shape & Type
Label serving
140 g
UPC / GTIN
819985021210

Ingredients

RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, MILK), SEMOLINA FLOUR (SEMOLINA [DURUM WHEAT], NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOBSTER, MILK AND VITAMIN D3, CREAM, LIQUID WHOLE EGGS WITH CITRIC ACID (WHOLE EGG, CITRIC ACID [PRESERVATIVE], WATER), WATER, 2% OR LESS OF PANKO BREAD CRUMBS (WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), SHERRY WINE (WINE GRAPE, SALT, TARTARIC ACID, SULFITES), LOBSTER BASE (LOBSTER, SALT, YEAST EXTRACT, WATER, MALTODEXTRIN, SUGAR, TOMATO PASTE, POTATO STARCH, LOBSTER EXTRACT, CONTAINS 2% OR LESS OF GELATIN, BETA CAROTENE [COLOR], DRIED ONION, SHRIMP POWDER, LACTIC ACID, EXTRACT OF PAPRIKA [COLOR], NATURAL FLAVOR), SHALLOTS, BUTTER (PASTEURIZED CREAM, SALT), EGG WHITES, WHITE WINE (WINE, SALT, SULFITES), LEMON JUICE, SEA SALT, FOOD STARCH-MODIFIED, SPICES, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RICE STARCH, CARRAGEENAN, ASCORBIC ACID, BETA CAROTENE, NATURAL VITAMIN E ADDED TO PROTECT FLAVOR.

NutrientPer 100 gPer serving (140 g)
Calories200280
Protein10.0 g14.0 g
Total fat7.9 g11.0 g
Saturated fat4.3 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol71 mg99 mg
Total carbohydrate21.4 g30.0 g
Dietary fiber0.7 g1.0 g
Total sugars2.1 g3.0 g
Sodium421 mg589 mg
Potassium76 mg106 mg
Calcium322 mg451 mg
Iron0.7 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 140 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat11 g14%
Saturated fat6.01 g30%
Cholesterol99.4 mg33%
Sodium589.4 mg26%
Total carbohydrate30 g11%
Dietary fiber0.98 g3%
Potassium106.4 mg2%
Calcium450.8 mg35%
Iron0.99 mg6%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.