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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LOWFAT YOGURT

USDA FoodData Central · Branded · FDC ID 1653463 · serving: 170 g (170 g)

Product details

Brand owner
The Kroger Co.
Brand
KROGER
Category
Yogurt
Label serving
170 g
UPC / GTIN
011110503053

Ingredients

CULTURED SKIM MILK AND MILK, SUGAR, STRAWBERRIES, BANANAS, CORN STARCH, GELATIN, NATURAL FLAVORS, FRUIT JUICE AND VEGETABLE JUICE FOR COLOR, MONK FRUIT EXTRACT, VITAMIN A PALMITATE, VITAMIN D3, ACTIVE CULTURES WITH L. ACIDOPHILUS AND B. BIFIDUM.

NutrientPer 100 gPer serving (170 g)
Calories82139
Protein4.1 g7.0 g
Total fat1.2 g2.0 g
Saturated fat0.9 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol6 mg10 mg
Total carbohydrate13.5 g23.0 g
Dietary fiber0.0 g0.0 g
Total sugars11.2 g19.0 g
Sodium62 mg105 mg
Potassium194 mg330 mg
Calcium141 mg240 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 170 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2.01 g3%
Saturated fat1.5 g7%
Cholesterol10.2 mg3%
Sodium105.4 mg5%
Total carbohydrate23 g8%
Dietary fiber0 g0%
Potassium329.8 mg7%
Calcium239.7 mg18%
Iron0 mg0%

Similar foods in Yogurt

Compare LOWFAT YOGURT with ORGANIC SUPER LOW FAT YOGURT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LOWFAT YOGURT — Nutrition Facts | FoodFactsUSA