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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LOWFAT YOGURT, BLENDED RASPBERRY

USDA FoodData Central · Branded · FDC ID 1941945 · serving: 170 g (170 g)

Product details

Brand owner
The Kroger Co.
Brand
KROGER
Category
Yogurt
Label serving
170 g
UPC / GTIN
011110503077

Ingredients

CULTURED SKIM MILK AND MILK, SUGAR, RASPBERRIES, CORN STARCH, GELATIN, NATURAL FLAVORS, PECTIN, FRUIT AND VEGETABLE JUICE FOR COLOR, VITAMIN A PALMITATE, VITAMIN D3, ACTIVE CULTURES WITH L. ACIDOPHILUS AND B. BIFIDUM.

NutrientPer 100 gPer serving (170 g)
Calories82139
Protein4.1 g7.0 g
Total fat1.2 g2.0 g
Saturated fat0.9 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol6 mg10 mg
Total carbohydrate12.9 g22.0 g
Dietary fiber0.0 g0.0 g
Total sugars11.2 g19.0 g
Sodium65 mg111 mg
Potassium188 mg320 mg
Calcium141 mg240 mg
Iron0.0 mg0.0 mg

Similar foods in Yogurt

Compare LOWFAT YOGURT, BLENDED RASPBERRY with PROBIOTIC RASPBERRY BLENDED LOWFAT YOGURT, RASPBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LOWFAT YOGURT, BLENDED RASPBERRY — Nutrition Facts | FoodFactsUSA