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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LOWFAT YOGURT, RASPBERRY

USDA FoodData Central · Branded · FDC ID 2186225 · serving: 170 g (170 g)

Product details

Brand owner
Danone US, LLC
Brand
WALLABY ORGANIC
Category
Yogurt
Label serving
170 g
UPC / GTIN
795709010039

Ingredients

ALL NATURAL INGREDIENTS: ORGANIC CULTURED PASTEURIZED REDUCED FAT MILK, ORGANIC RASPBERRIES, ORGANIC CANE SUGAR, ORGANIC LOCUST BEAN GUM, PECTIN, NATURAL FLAVOR, VEGETABLE JUICE FOR COLOR.

NutrientPer 100 gPer serving (170 g)
Calories82139
Protein4.1 g7.0 g
Total fat1.5 g2.5 g
Saturated fat0.9 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol9 mg15 mg
Total carbohydrate13.5 g23.0 g
Dietary fiber0.0 g0.0 g
Total sugars11.2 g19.0 g
Sodium44 mg75 mg
Calcium147 mg250 mg
Iron1.1 mg1.8 mg
Vitamin C1.4 mg2.4 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 170 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2.5 g3%
Saturated fat1.5 g7%
Cholesterol15.3 mg5%
Sodium74.8 mg3%
Total carbohydrate23 g8%
Dietary fiber0 g0%
Calcium249.9 mg19%
Iron1.8 mg10%
Vitamin C2.38 mg3%

Similar foods in Yogurt

Compare LOWFAT YOGURT, RASPBERRY with ORGANIC SUPER LOW FAT YOGURT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LOWFAT YOGURT, RASPBERRY — Nutrition Facts | FoodFactsUSA