FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MANICOTTI CHEESE & SPINACH, MANICOTTI

USDA FoodData Central · Branded · FDC ID 1129805 · serving: 140 g (140 g)

Product details

Brand owner
O' SOLE MIO INC.
Category
Pasta by Shape & Type
Label serving
140 g
UPC / GTIN
779566160212

Ingredients

FILLING: RICOTTA CHEESE (WHEY, MILK, BACTERIAL CULTURE, SALT, CITRIC ACID), TOASTED WHEAT CRUMBS (WHEAT FLOUR, YEAST), ROMANO CHEESE (MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, LIPASE), PARMESAN CHEESE (MILK, BACTERIAL CULTURE, SALT, LIPASE, MICROBIAL ENZYME), SPINACH, SALT, SPICES. PASTA: ENRICHED DURUM WHEAT SEMOLINA (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LIQUID WHOLE EGG.

NutrientPer 100 gPer serving (140 g)
Calories207290
Protein11.4 g16.0 g
Total fat7.1 g10.0 g
Saturated fat4.3 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol43 mg60 mg
Total carbohydrate22.9 g32.0 g
Dietary fiber1.4 g2.0 g
Total sugars3.6 g5.0 g
Sodium343 mg480 mg
Potassium150 mg210 mg
Calcium193 mg270 mg
Iron1.6 mg2.2 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 140 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat10 g13%
Saturated fat6.01 g30%
Cholesterol60.2 mg20%
Sodium480.2 mg21%
Total carbohydrate32 g12%
Dietary fiber1.96 g7%
Potassium210 mg4%
Calcium270.2 mg21%
Iron2.2 mg12%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.