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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MEATBALLS AND MOZZARELLA CHEESE WITH TOMATO SAUCE WRAPPED IN CRUST STUFFED SANDWICHES, MEATBALLS & MOZZARELLA

USDA FoodData Central · Branded · FDC ID 2176166 · serving: 127 g (127 g)

Product details

Brand owner
H E Butt Grocery Company
Brand
HILL COUNTRY FARE
Category
Frozen Appetizers & Hors D'oeuvres
Label serving
127 g
UPC / GTIN
041220923977

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED ITALIAN STYLE MEATBALL (PORK, WATER, TEXTURED VEGETABLE PROTEIN [SOY PROTEIN CONCENTRATE, CARAMEL COLOR], SEASONING [SALT, SPICES, PAPRIKA, SUGAR, GARLIC POWDER, NATURAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE], BREAD CRUMBS [ENRICHED FLOUR {FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, CORN SYRUP, SUGAR, HYDROGENATED VEGETABLE OIL {SOYBEAN AND COTTONSEED}, SALT, YEAST, SOY FLOUR, WHEY, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE {PRESERVATIVE}], SALT, SODIUM TRIPOLYPHOSPHATE), TOMATO PASTE, PART SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (PART SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH), MOZZARELLA CHEESE (PASTEURIZED MILK, NON FAT MILK, CULTURES, SALT, ENZYMES), CONTAINS LESS THAN 2% OF: FULLY HYDROGENATED SOYBEAN OIL, PALM OIL (WITH SOY LECITHIN, NATURAL FLAVORS, BETA CAROTENE), SUGAR, FULLY HYDROGENATED PALM KERNEL OIL (WITH SOY LECITHIN), SEASONED BREAD CRUMBS (ENRICHED FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, DEHYDRATED GARLIC, TOMATO POWDER, SPICE, SALT, DEXTROSE, ONION POWDER, MALTODEXTRIN, DEHYDRATED PARSLEY, CORN SYRUP, SUGAR, CITRIC ACID, YEAST, SODIUM STEAROLYL LACTYLATE, CALCIUM PROPIONATE [PRESERVATIVE]), DOUGH CONDITIONERS (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, DEODORIZED GARLIC POWDER, TRICALCIUM PHOSPHATE, FUNGAL ENZYMES, MONO- AND DIGLYCERIDES, WHEY, ETHOXYLATED MONOAND DIGLYCERIDES, WHEAT FLOUR), SEASONING (GARLIC POWDER, SUGAR, SPICES, SALT, ONION POWDER, CITRIC ACID), ROMANO CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), MODIFIED FOOD STARCH, DRIED EGG YOLKS, SALT, YEAST, DRIED WHEY, SOY FLOUR, DRIED EGG WHITES, POWDERED CELLULOSE.

NutrientPer 100 gPer serving (127 g)
Calories252320
Protein7.9 g10.0 g
Total fat9.4 g12.0 g
Saturated fat5.5 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol16 mg20 mg
Total carbohydrate32.3 g41.0 g
Dietary fiber1.6 g2.0 g
Total sugars3.1 g4.0 g
Sodium354 mg450 mg
Potassium150 mg191 mg
Calcium197 mg250 mg
Iron2.1 mg2.7 mg
Vitamin C4.7 mg6.0 mg

Similar foods in Frozen Appetizers & Hors D'oeuvres

Compare MEATBALLS AND MOZZARELLA CHEESE WITH TOMATO SAUCE WRAPPED IN CRUST STUFFED SANDWICHES, MEATBALLS & MOZZARELLA with MEATBALLS & MOZZARELLA CHEESE WITH REDUCED FAT MOZZARELLA CHEESE AND SAUCE IN A GARLIC BUTTERY SEASONED CRUST SANDWICHES, MEATBALLS & MOZZARELLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MEATBALLS AND MOZZARELLA CHEESE WITH TOMATO SAUCE WRAPPED IN CRUST STUFFED SANDWICHES, MEATBALLS & MOZZARELLA — Nutrition Facts | FoodFactsUSA