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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MEXICAN LAYER DIP

USDA FoodData Central · Branded · FDC ID 2286029 · serving: 28 g (28 g)

Product details

Brand owner
Sculatti I.F.S.
Brand
CULINARIA
Category
Dips & Salsa
Label serving
28 g
UPC / GTIN
751570913169

Ingredients

PINTO BEANS, TOMATOES, SOUR CREAM (CULTURE, MILK), CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], POWDERED CELLULOSE [ANTI-CAKING AGENT], AND CALCIUM PROPIONATE [PRESERVATIVE]), TOMATILLO, RED ONION, AVOCADO, GREEN ONION, WATER, BLACK OLIVES (OLIVE, WATER, SALT AND FERROUS GLUCONATE [TO STABILIZE]), SOYBEAN OIL, POBLANO PEPPER, HOT SAUCE (PEPPERS, VINEGAR, SALT), LIME JUICE, JALAPENO PEPPER, CILANTRO, GARLIC, SALT, PAPRIKA, CIDER VINEGAR, CHILI POWDER, CUMIN, BLACK PEPPER, CAYENNE PEPPER, DRIED PARSLEY, CORIANDER.

NutrientPer 100 gPer serving (28 g)
Calories786220
Protein35.7 g10.0 g
Total fat42.9 g12.0 g
Saturated fat21.4 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol71 mg20 mg
Total carbohydrate71.4 g20.0 g
Dietary fiber21.4 g6.0 g
Total sugars7.1 g2.0 g
Sodium1786 mg500 mg
Potassium1875 mg525 mg
Calcium536 mg150 mg
Iron6.4 mg1.8 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MEXICAN LAYER DIP — Nutrition Facts | FoodFactsUSA