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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MINI POUND CAKE

USDA FoodData Central · Branded · FDC ID 2120088 · serving: 50 g (50 g)

Product details

Brand owner
7-Eleven, Inc.
Brand
7 SELECT
Category
Cakes, Cupcakes, Snack Cakes
Label serving
50 g
UPC / GTIN
052548615161

Ingredients

WHEAT FLOUR, SUGAR, LIQUID WHOLE EGG, WATER, CANOLA OIL, SHORTENING (PALM OIL, SOY OIL), MODIFIED CORN STARCH, MODIFIED MILK INGREDIENTS, BAKING POWDER, SALT, WHEAT STARCH, CARBOXYMETHYLCELLULOSE, MONO AND DIGLYCERIDES, GUM ARABIC, AMYLASE, PROTEASE, LIPASE, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE) AND ARTIFICIAL FLAVOR.

NutrientPer 100 gPer serving (50 g)
Calories360180
Protein4.0 g2.0 g
Total fat18.0 g9.0 g
Saturated fat4.0 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol80 mg40 mg
Total carbohydrate46.0 g23.0 g
Dietary fiber0.0 g0.0 g
Total sugars24.0 g12.0 g
Sodium380 mg190 mg
Potassium26 mg13 mg
Calcium16 mg8 mg
Iron2.0 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 50 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat9 g12%
Saturated fat2 g10%
Cholesterol40 mg13%
Sodium190 mg8%
Total carbohydrate23 g8%
Dietary fiber0 g0%
Potassium13 mg0%
Calcium8 mg1%
Iron1 mg6%

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Compare MINI POUND CAKE with COOKIES & CREAM CUPCAKE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MINI POUND CAKE — Nutrition Facts | FoodFactsUSA