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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MUFFINS, BLUEBERRY

USDA FoodData Central · Branded · FDC ID 1932025 · serving: 113 g (113 g)

Product details

Brand owner
E. Mason Design Inc.
Brand
GET FRESH BAKEHOUSE
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label serving
113 g
UPC / GTIN
853332003139

Ingredients

GRANULATED SUGAR, CANOLA OIL, EGG WHITES, WHITE RICE FLOUR, BLUEBERRIES, EGGS, POTATO STARCH, TAPIOCA FLOUR, SOY FLOUR, BROWN RICE FLOUR, BAKING POWDER, XANTHAN GUM, CELLULOSE GUM, SALT

NutrientPer 100 gPer serving (113 g)
Calories336380
Protein4.4 g5.0 g
Total fat16.8 g19.0 g
Saturated fat1.3 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol40 mg45 mg
Total carbohydrate44.3 g50.0 g
Dietary fiber1.8 g2.0 g
Total sugars17.7 g20.0 g
Sodium142 mg160 mg
Calcium71 mg80 mg
Iron0.6 mg0.7 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Croissants, Sweet Rolls, Muffins & Other Pastries

Compare MUFFINS, BLUEBERRY with CHURRO WITH CHOCOLATEY ICING PASTRIES, CHURRO WITH CHOCOLATEY ICING

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MUFFINS, BLUEBERRY — Nutrition Facts | FoodFactsUSA