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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MULTIGRAIN PIZZA DOUGH

USDA FoodData Central · Branded · FDC ID 1899577 · serving: 55 g (55 g)

Product details

Brand owner
It'll Be, LLC
Brand
PORTLAND PIE CO
Category
Crusts & Dough
Label serving
55 g
UPC / GTIN
814959207263

Ingredients

HIGH GLUTEN SPRING WHEAT FLOUR, WATER STONE GROUND WHOLE WHEAT FLOUR, SALT, OAT FLOUR, SUGAR, SOYBEAN OIL, BARLEY FLAKES, CORN MEAL, WHEAT GLUTEN, RYE MEAL, FLEX SEED, MILLET, SESAME SEED, MALT.

NutrientPer 100 gPer serving (55 g)
Calories218120
Protein9.1 g5.0 g
Total fat1.8 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate47.3 g26.0 g
Dietary fiber7.3 g4.0 g
Total sugars0.0 g0.0 g
Sodium400 mg220 mg
Calcium36 mg20 mg
Iron2.6 mg1.4 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MULTIGRAIN PIZZA DOUGH — Nutrition Facts | FoodFactsUSA