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CHOMPIE'S BAKERY, NEW YORK STYLE PIZZA CRUST, WHOLE WHEAT, WHOLE WHEAT
USDA FoodData Central · Branded · FDC ID 1854965 · serving: 50 g (50 g)
Product details
- Brand owner
- KCCP Distribution Co LLC
- Brand
- CHOMPIE'S BAKERY
- Category
- Crusts & Dough
- Label serving
- 50 g
- UPC / GTIN
- 096784660202
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, SOYBEAN OIL, SALT, SUGAR, DRY YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID). CALCIUM PROPIONATE, ASCORBIC ACID.
Similar foods in Crusts & Dough
Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.